Recipes
Strawberries marinated in Balsamic Syrup w/Fresh Basil and Freshly Ground Black Peppercorns with Vanilla Ice Cream
Ingredients
Serves 4
This recipe is better if made either the day before or at least a few hours before serving
Instructions
Mix water and sugar in a saucepan. Bring to a boil over gentle heat and turn off heat.
Add balsamic vinegar and set aside to cool completely. Add to a mixing bowl.
Wash and clean strawberries, and add to syrup. Add the chopped basil, cover with clingfilm and refrigerate either overnight or for a few hours.
Once you are ready to serve, disperse among four serving bowls, grind freshly ground black pepper over the top and serve with either a dollop of mascarpone or vanilla ice cream.
Perfect on a hot summer day!
